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| 1
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Homemade Gourmet® Black Bean and Salsa Mix |
| 1
10-ounce |
can diced tomatoes and green chilies |
| 1
15-ounce |
can fire roasted tomatoes |
| 3
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boneless, skinless chicken breasts |
| 4
tablespoons |
Homemade Gourmet® Taco Soup Seasoning |
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cilantro, optional |
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flour tortillas, optional |
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sour cream, optional |
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shredded cheese, optional |
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1. In a bowl, combine mix, seasoning and both kinds of tomatoes.
2. Place chicken in a slow cooker. Top with tomato mixture.
3. Cook on high for 4 hours.
4. Shred and serve in flour tortillas; top with cilantro, cheese and sour cream if desired.
This great recipe was shared with us by
Debbie Ison, Consumer!!!
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