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Chicken Caesar Salad


Resize to Serve:    
Recipe Yields: 6
Recipe Serving Size: 1 1/2 cups
Servings Per Recipe: 6 servings

2    bags Caesar salad mix  
3  cups  Parmigiana Chicken, cut into slices (see recipe) 
1  5-ounce  package croutons  
1  8-ounce  bottle Caesar salad dressing  
4  ounces  shredded fresh Parmesan cheese  

1. Pour salad mixture into large bowl. Top with chicken strips and croutons.

2. Toss with salad dressing and top with cheese. Serve immediately.

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