Nutrition Facts
Serving size: 6 ounces Servings per container: 10
| Amount/Serving
|
|
Calories 430 Calories From Fat 220 |
| % Daily value* |
| Total Fat 24g |
37 % |
|
| Saturated Fat
11g |
55 % |
|
| Cholesterol
90mg
|
30 % |
|
| Sodium
1170mg |
49 % |
|
| Total
Carbohydrate 43g |
14 % |
|
| Dietary
Fiber 2g |
8 % |
|
| Sugars 27g |
|
|
| Protein
8g
|
|
|
* Percent Daily Value (DV) are based on a 2,000 calorie diet
Important: This information is accurate only if nothing has been added (e.g. egg wash, icing, etc.)
|
|
|
| 12
pieces |
of bacon |
| 2
medium |
onions, chopped |
| 2
|
green peppers, chopped |
| 4
|
tomatoes, diced |
| 2
cups |
no fat miracle whip |
| 1
|
Homemade Gourmet® Texas Cornbread Mix |
| 2
|
eggs |
| 1
cup |
milk |
| 1
stick |
butter or margarine |
|
1. Cook bacon and cool.
2. Prepare Texas Cornbread Mix according to package directions.
3. Mix all other ingredients together while cornbread is cooking. When cornbread has cooked, break up into chunks and add directly into mixture while hot and stir.
|
|
|
