Nutrition Facts
Serving size: 1 cup Servings per container: 6
| Amount/Serving
|
|
Calories 340 Calories From Fat 120 |
| % Daily value* |
| Total Fat 13g |
20 % |
|
| Saturated Fat
5g |
25 % |
|
| Cholesterol
115mg
|
38 % |
|
| Sodium
1000mg |
42 % |
|
| Total
Carbohydrate 15g |
5 % |
|
| Dietary
Fiber 3g |
12 % |
|
| Sugars 3g |
|
|
| Protein
38g
|
|
|
* Percent Daily Value (DV) are based on a 2,000 calorie diet
Important: This information is accurate only if nothing has been added (e.g. egg wash, icing, etc.)
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|
|
| 1
|
Homemade Gourmet® Beef and Barley Stew Mix with seasoning packet |
| 1-1/2
pounds |
stew meat |
| 6
cups |
water |
|
1. Lightly spray cooker with nonstick spray or line with a slow cooker liner.
2. Add seasoning packet, stew meat,and water; cover and cook on high for 4 hours or on low; 8 hours.
3. During last hour, stir in potatoes. If cooking on low, turn temperature to high. Remove and discard bay leaf.
IMPORTANT MESSAGE:
This recipe is labeled ‘diabetic friendly’ but is not a substitute for professional medical advice, diagnosis or treatment.
If you have a medical condition (including, without limitation, diabetes or diabetic symptoms), consult with and seek the approval of a physician or other qualified health provider before consuming any recipes found at recipes.homemadegourmet.com (the “Recipes”).
The (i) use of the information above and/or, (ii) preparation of any food pursuant to the Recipes is/are at your own risk, and Homemade Gourmet expressly disclaims any liability related thereto or resulting therefrom. Neither the information set forth herein (including, without limitation, the use of the term “diabetic-friendly”), has been evaluated or approved by the Food and Drug Administration, the American Diabetes Association or any other health-related governing body.
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