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Nutrition Facts
Serving size: 6 ounces
Servings per container: 6
Amount/Serving
Calories  490            Calories From Fat  
% Daily value*        
Total Fat  26g 40 %

   Saturated Fat  12g 60 %

Cholesterol  155mg 52 %

Total Carbohydrate  8g 3 %

   Dietary Fiber  1g 4 %

   Sugars  2g  

Protein   54g  

* Percent Daily Value (DV) are based on a 2,000 calorie diet

Important: This information is accurate only if nothing has been added (e.g. egg wash, icing, etc.)
Beef Stroganoff

 

Resize to Serve:    
Recipe Yields: 6
Recipe Serving Size: 6 ounces
Servings Per Recipe: 6 servings


Ingredients
2  pounds  round steak (sliced in 3 inch lengths)  
1  cup  water  
1  8-ounce  container of sour cream  
2  tablespoons  flour  
1  8-ounce  jar or can sliced mushrooms  
5  tablespoons  Homemade Gourmet® Sunday Roast Seasoning  

Directions
1. Combine all ingredients in a slow cooker.

2. Cook on high for 4-5 hours or on low for 8 hours.

Make it a 4 meals in 4 minutes Meal: Put all ingredients into a gallon sized ziptop freezer bag and SMOOSH. After labeling, place in the freezer until ready to cook.

Serving suggestion: Serve over wide noodles for a great meal!


IMPORTANT MESSAGE:

This recipe is labeled ‘diabetic friendly’ but is not a substitute for professional medical advice, diagnosis or treatment.
If you have a medical condition (including, without limitation, diabetes or diabetic symptoms), consult with and seek the approval of a physician or other qualified health provider before consuming any recipes found at recipes.homemadegourmet.com (the “Recipes”).
The (i) use of the information above and/or, (ii) preparation of any food pursuant to the Recipes is/are at your own risk, and Homemade Gourmet expressly disclaims any liability related thereto or resulting therefrom. Neither the information set forth herein (including, without limitation, the use of the term “diabetic-friendly”), has been evaluated or approved by the Food and Drug Administration, the American Diabetes Association or any other health-related governing body.





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